This recipe is so EASY, it's kind of embarrassing! We LOVE it though, and it's super handy because we USUALLY have all of the ingredients on hand.
Turkey Pesto Melts
Pesto (I buy the jar of fresh pesto from Costco)
Sliced deli turkey (chicken would work too)
Sliced provolone cheese
Split the hoagies and spread the top and bottom with desired amount of pesto. (We like a GOOD amount!) Layer the turkey over the bottom half of the sandwich and top with cheese. Place open-faced sandwiches in the broiler until cheese in melted and bubbly. BE CAREFUL! Make sure you watch these so your bread doesn't burn!
TIP: If you don't have hoagie buns, put these bad boys together on regular bread and cook like you would a grilled cheese!