Ham and Cheese Sliders

This has been one of my GREATEST finds on Pinterest. It sounds so simple (and it is!), but it has AMAZING flavors that makes my mouth water just thinking about it! So one of these BUSY summer nights when there's not much time to prepare a YUMMY meal, make these.

Ham and Cheese Sliders
24 dinner rolls, cut in half
24 slices honey ham
24 slices swiss cheese
1/4 cup mayonnaise
1 tablespoon Miracle Whip
1 1/2 to 2 tablespoons Dijon mustard
6 tablespoons butter, melted
1 teaspoon onion powder
1/2 teaspoon Worcestershire Sauce
1 tablespoon poppy seeds
1/4 cup brown sugar

Preheat oven to 400 degrees.
In a small bowl, mix together the mayo and Miracle Whip. Spread both sides of the dinner rolls with the mixture.
On a baking sheet with sides, place bottom half of dinner rolls close together and top with 1 slice ham and 1 slice cheese. Put the roll tops back on.  
In another bowl, mix together the mustard, butter, onion powder, Worcestershire, poppy seeds, and brown sugar. Pour over the rolls. Cover with foil and refrigerate until ready to bake.
Bake, covered with foil, for 10 minutes; remove foil and bake for 5 to 10 minutes more or until lightly browned and the cheese is melted. Makes 24 sliders.

TIP: I also made this using turkey and provolone, and it was also delicious! However, the ham and swiss version is our family favorite!